New Commercial Soft Serve Machine,Auto Clean Soft Serve ice Cream Machine,4-5kg/H, LCD Panel Auto Clean Pre-Cooling,for Restaurant Snack Bar,Countertop Ice Cream Maker White

✨Space-Saving Commercial Soft Serve Ice Cream Machine Looking for a space-saving, easy-to-use soft serve ice cream machine that delivers delicious results?Our single-flavor commercial ice cream maker is exactly what you need! With it, you can effortlessly prepare mouthwatering soft ice cream and fresh fruit desserts, making every treat preparation a breeze.✨Features: ▸High Output: Produce 80-100 sticks (80g each) per hour for seamless service. ▸Continuous Operation: Rapid cooling, cooling to -18°C in 5 minutes, enabling all-day production▸Intelligent control: A user-friendly touch screen lets you easily adjust temperature and hardness with the press of a button.▸ Automatic Cleaning: One-touch cleaning activates the cleaning process to thoroughly remove ice-residue from the ice cylinder▸ Expansion technology: Our upgraded expansion pump enhances air mixing by 37%, delivering a smooth, cloud-like texture.▸Versatile Application: Suitable for soft ice cream, sorbet, creamy yogurt treats, and other cold desserts.✨Specifications: ▸Total machine power: 450w ▸Motor power: 150w ▸Production capacity/hour: 4-5l/h ▸Machine material: 201 stainless steel ▸Milk tank capacity: 2.5l x 1 ▸Freezing tank capacity: 1l x 1 ▸Net weight: 21kg ▸Machine dimensions: 200*400*510mm ▸First forming time: 14-15 minutes ▸Second forming time: 2-3 minutes ▸Continuous quantity: 2-3 (each ice cream weighs approximately 80-90 grams)✨Packing list: ▸Commercial Ice Cream Machine✨After-sales service:If you have any questions, you can send us an email and we will reply within 24 hours.

• 【Rapid Freezing for Continuous Service】Equipped with a high-performance compressor, our ice cream machine achieves first batch formation in just 10 minutes, with subsequent batches ready in 4–6 minutes. This enables a steady output of 80–100 servings per hour (80g each), so you never run out of fresh, delicious ice cream during peak times.
• 【High Efficiency & Stable Output】Our commercial tabletop ice cream machine features a 2.5L hopper and 1L freezing cylinder, delivering 4–5L of soft-serve per hour. It can continuously dispense 2–4 servings (80g each) and operates reliably in ambient temperatures from 5–32°C (41–89.6°F), perfectly meeting your business or event demands.
• 【Superior Texture & Material Savings】Powered by dual aeration technology, this single-flavor soft-serve machine boosts the overrun rate by 40%, creating a luxuriously smooth, creamy texture while cutting raw material waste. The food-grade stainless steel body and liner ensure durability, rust resistance, and easy cleaning—all in a compact footprint ideal for any kitchen counter.
• 【Intuitive LCD Smart Control】The home/commercial ice cream maker comes with an easy-to-read LCD panel that integrates automatic cooling, one-touch defrosting, self-cleaning, and timer functions. You can monitor production time and remaining capacity at a glance, while the quick-defrost feature ensures your ice cream is always ready to serve at the perfect consistency.
• 【Versatile for All Occasions】Create endless creamy delights—from classic soft-serve cones and waffles to sorbets, creamy yogurt treats, and ice cream cakes. This machine is ideal for ice cream shops, cafes, bars, parties, and family gatherings, letting you satisfy diverse taste preferences with ease.